Wine Making at IncrediBREW
Don't worry about stomping your own grapes ! We have 100% varietal grape juice concentrates from California, Italy, Australia, France, Austria, and Argentina that will cut down on the time & mess and will guarantee a great tasting wine for about $7-8 per bottle!!
Select from over 30 different varieties. Print out a complete list of wines that are available to make.
The experienced staff will provide you with sanitized equipment and will assist you with your wine making.
Allow 45 min. to begin the process and 4-6 weeks for fermentation. We clarify, stabilize and filter your wine to ensure the highest quality. All 4 week wines yield about 27-750ml bottles. All 6 week wines yield about 28 to 30-750ml bottles.
One hour is all it takes when you return to bottle and cork the wine and to label them with your special design.
We provide 750ml Green Bordeaux style bottles for $1.50/each. 375 ml bottles are available for $1.25/each. High quality winery grade corks and attractive shrink wraps are included.
Check out our upcoming Winefests. Get 6 Different Varieties of Quality Wine for only $65 !!
Or come to one of our Split a Batch nights and make 10 bottles of wine and share the fun as well as the wine.
2015 Limited Edition Wines
We have a small quantity of limited edition wines remaining to make.
Each batch of wine makes about 28 bottles and the price is $230 per batch. This equates to only $8.21 per bottle (if you bring your own bottles). We obtain only a limited quantity of each of these selections and when they are gone, they are gone!
This Northern Rhône-inspired blend takes the spicy, strong and tannic red grape Shiraz and softens its edge with the voluptuous white grape Viognier.
This wines is a beautiful marriage of black cherry, smoky plum, black pepper from the Shiraz and hints of exotic jasmine flower, ripe apricot and juicy peach from the Viognier.
Meritage: Yakima Valley, Washington
This blend of Bordeaux's finest; Cabernet Sauvignon, Cabernet Franc, and Merlot is proof that "if it ain't broke, don't fix it."
These three friends all work so well together and each contributes their individual strength to the wine. Cabernet Sauvignon, or "King Cab", brings the structure with his firm tannins and adds complexity with his aromas of cassis and black currant. Cabernet Franc adds spice, with his peppery nose and red fruit undertones. Merlot likes to round things out with his approachable plum and cherry characteristics and his softer, rounder body. Together, they really do create a harmonious blend.
Trio Blanca: Lake County, California
The three grapes that make up this blend are distinct characters indeed. Chardonnay is the popular, adaptable friend with apple and melon characteristics. Chenin Blanc reflects the soil well in its chalk and citrus aromatics, while its acidity anchors its structure down on the palate. Finally, lady Muscat with her wildly perfumed nose and distinctive "grapey" flavor gives the blend a refreshingly fun and juicy addition.
Pinot Noir: Sonoma Valley, California
Light bodied with soft aromas of cherry, vanilla, and earthy undertones this fruity and bright wine is ruby in color with a smooth, satisfying finish. On the palate bold flavors of red and black cherry and strawberry are balanced by a touch of mellow spice.
Volcanic Red: Curicó Valley, Chile
Three classic Chilean varietals (Cabernet Sauvignon, Carmenère) and Merlot) make this bold, full bodied blend erupting with sweet fruit flavors from the Cabernet Sauvignon, spicy and earthy notes from the Carménère, rounded out with soft fruit and chocolate notes from the Merlot. Deep red, smooth and balanced, it has a lingering finish.