Wine Making at IncrediBREW
Don't worry about stomping your own grapes ! We have 100% varietal grape juice concentrates from California, Italy, Australia, France, Austria, and Argentina that will cut down on the time & mess and will guarantee a great tasting wine for about $7-8 per bottle!!
Select from over 30 different varieties. Print out a complete list of wines that are available to make.
The experienced staff will provide you with sanitized equipment and will assist you with your wine making.
Allow 45 min. to begin the process and 4-6 weeks for fermentation. We clarify, stabilize and filter your wine to ensure the highest quality. All 4 week wines yield about 27-750ml bottles. All 6 week wines yield about 28 to 30-750ml bottles.
One hour is all it takes when you return to bottle and cork the wine and to label them with your special design.
We provide 750ml Green Bordeaux style bottles for $1.50/each. 375 ml bottles are available for $1.25/each. High quality winery grade corks and attractive shrink wraps are included.
Check out our upcoming Winefests. Get 6 Different Varieties of Quality Wine for only $60 !!
Or come to one of our Split a Batch nights and make 10 bottles of wine.
Limited Edition Wines
I have selected 7 limited edition wines from our top supplers to offer our customers for making. Each year our suppliers obtain small quantities of juice from the prime growing regions of the world and make them available to us. My experience has found these offerings may be limited in quantity but, they are not short on quality. In fact, these selections have been some of the best wines that we've offered at IncrediBREW. This year I am ordering a small number of each these varieties which are offered on a first come, first served basis.
Spain ~ Tempranillo Garnacha: Rioja style red. Jammy fruit flavors of black currant and raspberry with a dash of peppery spice. Look for notes of cherry, plum and spcie. Available in January. Hold one for me>>>
Argentina ~ Torrontes: Light bodied white with fragrant aromas of fresh lemon, orange, and floral notes. Pleasant notes of tropical fruit and minerality. Available in January. Hold one for me>>>
South Africa ~ Viognier, Chenin Blanc, Roussane: Crisp and honeyed, with aromas of apricot, orange blossoms, herbal tannins and melons. Medium bodied white with a long rich finish of floral notes. Available in January. Hold one for me>>>
Italy ~ Primitivo: Intensely fruity red with rich aromas and flavors of dark plum, black cherries and dried fruit accented by vanilla and smoky hints of oak. Available in February. Hold one for me>>>
Napa Valley ~ Grand Red II: Cabernet Sauvignon and Merlot blend. Ripe fruit notes of dark cherry, raspberry and black current. Juicy rich fruit, spice and oak linger on the finish. Available in March. Hold one for me>>>
Italy ~ Nero D'Avola: Full-bodied red with a fragrant bouquet of plum, blackberry, coffee and spice. Look for a slight edge of tart cranberry on the finish. Available in March. Hold one for me>>>
Oregon ~ Pinot Noir: Aromas of red cherry, raspberry, and strawberry give way to hints of violets. A velvety mouth feel and smooth tannins highlight this delicate medium bodied wine. Available in March. Hold one for me>>>