IncrediBREW, in Nashua, New Hampshire, is a brewery and winery where customers use proven recipes, fresh ingredients, professional brewing equipment and our expertise to brew world class beer, make quality wine, or great old fashioned soda right at our store.
We clean up the mess and guarantee the results.
Save money on quality beer and wine.
Fresh premium beer at savings of nearly 50% off commerical micro-brews.
World class wines for under $9 a bottle.
Easy and Fun! Bring your Friends and share a great time!
It's easy to make these great tasting products ~ no experience necessary. We walk you through every step from recipe selection to bottling. Custom labels are available for every batch of beer, wine and soda for that personal touch. Check out our special Brewfests and Winefests for a great time and some super beer & wine. Rent out our whole brewery for a private party to remember!
Call 603-891-2477 or e-mail us at firstname.lastname@example.org
IncrediBREW is #1 in the Nation~ started in 1995!
IncrediBREW is the oldest brew-on-premise in the nation. Of course, oldest means a lot of things but, in this case, most experienced suits us just fine!
IncrediBREW featured on Chronicle
MINI Batches of Beer All Summer!
If you have wanted to brew your own beer, but don't have the space to store 72 bottles in the warmth of summer, we are happy to offer smaller batches which will yield approx 2 cases of beer. We will only offer these during the warm months of May, June, July, and August.
Several customers have asked if they can make a smaller batch because of limited fridge space. We've listened, we get it, and now you can brew just what you need. Call to make an appointment and when you call just say you're brewing a half batch. We're happy to keep your glass half full! Cheers!
We will be taking our top 20 recipes and offering them as half batch options. Each batch will yield apprx 26 bottles (22oz) or will fit perfectly in on small 1/6 barrel keg (which we sell or rent at the store). The cost will be between $65-85 per batch.
Red, White, and Blue Split-a-Batch Event
Big Red July 20th at 6 PM
Belgian White: July 21st at 6 PM
Blueberry Wheat: July 22nd at 6 PM
Coconut Yuzu Pinot Gris Wine Making Event
Friday, July 22nd at 6:00 PM
6 bottles for $60 (bottles and labels included)
We are happy to be introducing a unique and delicious flavor that will have you in a vacation state-of-mind with the first sip. New Coconut Yuzu Pinot Gris is flavored with coconut water and has a tropical splash of Yuzu and hint of lime. On this night you'll learn to make, bottle and label wine while enjoying some light snacks and, of course, while tasting this new wine.
Not familiar with Yuzu? Yuzu [pronounced YOO-zoo] is a Japanese citrus fruit which is about the size of a tangerine. It's being hailed as the next super-fruit and is being used to flavor everything from beer to chewing gum. It tastes like a cross between a lemon, mandarin and grapefruit and its sourness and acidity plays well against the coconut notes.
Summer Sippin' Sweet Wine Making Event
Friday July 29th from 6-8PM
6 bottles for $60
(bottles and labels included)
Our popular Fruit Wines are great anytime but the summer months provide the perfect excuse for grabbing a chilled bottle and relaxing at the beach, by the pool or on the deck. On this night you'll learn to make, bottle and label wine while enjoying some light snacks and, of course, while tasting a few wines. Get these just in time for your 4th of July parties
You'll take home a bottle of each of these easy drinking favorites: Green Apple Riesling, White Cranberry Pinot Grigio, Kiwi Pear Sauvignon Blanc, Californian Moscato, Cranberry Malbec, and Pomegrante Zinfandel. Space is limited.
The IncrediLAB - Alpha Acids & Bittering Hops.
Thursday, July 28th at 6:00 PM
$30 for returning brewers (bring your own bottles)
$40 for new brewers (bottles provided)
What is IncrediLAB? Each month we will host a different IncrediLAB event. Together we will brew new recipes featuring the trendiest hops, yeast, and new specialty grains. The mission is simple, to create great tasting craft beers and enable you to brew it yourself through our workshops.
In July we are working with different bittering hop additions to achieve low and high bitterness. We will brew with varying proportions of different hops depending on the hop variety. Hops high in cohumulone have a harsher bitter character than those with low cohumulone levels and we will put that to the test on our palettes.
Space is limited, join the lab today - Cheers!
Christmas in July Wine Making Event
Making - Thursday July 28th @ 6PM
Bottling - Thursday Sept. 8th @ 6PM
6 bottles for $60
(Bottles and labels included)
This is a great opportunity to get some custom labeled wine aging in time to enjoy it for the upcoming holiday season. Join us on this evening and learn how to make several fine styles and blends of wines. The lineup is: Australian Shiraz, Cabernet Sauvignon & Malbec Spanish Tempranillo, Grenache & Cabernet Sauvignon Italian Super Tuscan Our gold medal winner made from Cabernet, Merlot and Sangiovese grapes. No experience necessary, and you don't have to scrub your feet... we make it easy, educational, and fun.
Pet Portrait Paint-n-Sip Evening
Saturday, July 30th @ 7pm
$60 per person
Have you ever wanted to paint a portrait of your pet? On this special paint-n-sip night, we will paint YOUR pet. You will need to send in a picture of your pet and the artist will pre-sketch a canvas that you will complete on this night. Also, $5 of each seat will be donated directly to the Animal Rescue League of NH.
This is a guided painting event where you will paint with instruction from trained artists.The wine tasting is included. This event is limited to 20 participants, so don't miss out. No painting experience necessary! Includes art materials, paint instruction, wine tasting, and a bottle of wine.
Sumatra Cold Brew Coffee Brewing Event
Saturday, August 13th 9AM.
$30 per variety case (bottles not included)
$40 per variety case (bottles and cap stickers included)
Coffee Lovers Unite - Join us for this split-a-batch brewing event where we will be brewing a Sumatra Coffee Cold Brew Brown Ale. This new brown ale features A&E Sumatra coffee used in the cold brew process. If you like coffee, you are not going to want to miss this beer.
A&E Roastery (from Amherst, NH) will join us for the brewing and will spend the morning discussing and sampling cold brew coffee with us. Space is limited.
We're Turning 21 in AUGUST!!!
Saturday August 20th & Sunday August 21st
This month marks 21 YEARS Of AGE for IncrediBREW! We have been helping you make world class beer, quality wine, and tasty soda since 1995. We are proud to say that we are the oldest brew-on-premise facility in the nation, and we believe that no one does it better or has better customers.
As a thank you, take 21% off any single batch of beer or wine in the month of August by mentioning coupon code "WERE21". And, join us at our Anniversary Party on August 20th and 21st to take advantage of special discounts and brew times. You must make a reservation to hold your spot. See below for more details.
If you are looking to double up on this, then get a friend to split and brew any full batch of beer or make any batch of wine and get the 2nd for half price all weekend (mix-n-match).
Saturday: Special brew times: 9 AM, 11:30 AM, 2 PM and 4:30 PM Special wine times: 9 AM to 4 PM on the hour
Sunday: Special brew times: 12PM, 2:30 PM and 4:30 PM Special wine times: 12PM to 4 PM on the hour
EVERY THURS in August at 6:00 PM
$25 per variety case (bottles not included)
$35 per variety case (bottles and cap stickers included)
Continuing the celebration of our 21st birthday, we thought we would have some throwback pricing on our split-a-batch events. We will feature popular recipes that have stood the test of time and been with us for years.
Thursday August 4th - Revere's Boston Lager - the very first beer brewed at IncrediBREW.
Thursday August 11th - The Tenth is our 10th Anniversary recipe, a wonderful, hardy red ale that's just too good to retire.
Thursday August 18th - Golden Eagle Pilsner - Cascade finishes this beer off with a fresh and crisp hop taste.
Thursday August 25th - Midnight Snack - this new IPA recipe is a clone of "dinner" from the Maine Beer Company. It's been our #1 seller since April of this year. Don't miss out on trying this.
Sparkling & Sweet Wine Making EventFriday, August 25th from 6-8PM
6 bottles for $60 (bottles and labels included)
Perfect for the end of summer, these sparkled fruit wines are great anytime but the summer months provide the perfect excuse for grabbing a chilled bottle and relaxing at the beach, by the pool or on the deck. On this night you'll learn to make, bottle and label wine while enjoying some light snacks and, of course, while tasting a few wines. Get these before summer comes to a close. We will be making and bottling acai raspberry and peach wines. Space is limited.